Books recommended by Mark Bittman
Mark Bittman, a renowned American author and journalist, gained fame for his influential “How to Cook Everything” cookbook series, which has become a staple in many kitchens. The books recommend a straightforward, accessible approach to cooking, focusing on simple techniques and using readily available ingredients to create a wide range of dishes. They typically emphasize practicality, ease of preparation, and flexibility in the kitchen, often blending traditional and modern methods.
(Note: I don’t have specific information on Mark Bittman’s personal background or other notable works that may have contributed to his fame. The introduction is based on his well-known cookbook series.)
- Catch-22: (by Joseph Heller). Recommended by Larry Ellison , Mark Bittman , Shah Rukh Khan , Fred Wilson
- Classic Indian Cooking: (by Julie Sahni). Recommended by Mark Bittman
- Bird by Bird: Some Instructions on Writing and Life (by Anne Lamott). Recommended by Brian Koppelman , Daniel Pink , Mark Bittman , Matt Mullenweg , Mike Birbiglia , Ramit Sethi , Ryan Holiday , Susan Cain , Tim Ferriss , Matt Haig
- Essentials of Classic Italian Cooking: (by Marcella Hazan). Recommended by Mark Bittman , Samin Nosrat