Books recommended by Alton Brown

Alton Brown is a renowned American television personality and author known for his popular show Good Eats, which aired from 1999 to 2003. https://www.good-eats.com/. His books reflect his curiosity-driven approach to cooking, where science, history, and humor come together to demystify the culinary world. The recommended books, including “Doctors and Distillers” and “Food”, showcase Alton’s signature style of blending wit, experimentation, and exploration of food culture, making complex topics accessible and entertaining for readers.

Let me know if you’d like any changes!

1. Doctors and Distillers: The Remarkable Medicinal History of Beer, Wine, Spirits, and Cocktails (by Camper English). Recommended by Alton Brown
2. Food: What the Heck Should I Eat? (by Mark Hyman M.D.). Recommended by Alton Brown